A perfectly balanced mix of earthy spices with a hint of mint, reminiscent of the historic street cafes that served generations of Bombayites.

Salt, Cumin, Coriander, Black Pepper, Red Chilli, Dried Garlic, Dried Ginger, Dried Mint, Turmeric.

650 minced lamb or beef (20% fat), 1 bunch of finely chopped coriander leaves & 1 large onion